Funding Your Vision: Ontario's Top Grants for Food Manufacturing Plant Construction

Building or expanding a food manufacturing plant in Ontario is a major investment. While the opportunity is huge, the cost of construction can be a significant barrier. The good news? A strong network of provincial and federal grants is available to help you build your future.

At HKC Construction, we specialize in building state-of-the-art food processing facilities. We’ve seen firsthand how these grants can turn a blueprint into a reality. This guide is designed to give you a clear, easy-to-understand overview of the most important funding opportunities available for your project.

Quick Guide: Which Grant is Right for Your Project?

Grant Program Best For Potential Funding
Strategic Agri-Food Processing Fund (SAFPF) Large-scale new construction or major expansions. Up to $3 Million
Agri-Tech Innovation Initiative Purchasing advanced equipment for a new or existing plant. Up to $100,000 (35-50% of costs)
Strategic Innovation Fund (SIF) Large, transformative projects with a focus on innovation. $10 Million+ (case-by-case)
FedDev Ontario Programs Scaling up operations and improving productivity in Southern Ontario. Interest-free, repayable loans
Food Safety & Growth Initiative Upgrading facilities to meet modern food safety standards. Up to $75,000 (50% of costs)

Here’s a more detailed breakdown of the programs that can help fund your construction and equipment costs.

Provincial Programs (Ontario)

1. Strategic Agri-Food Processing Fund (SAFPF)
This is the most significant provincial grant for major construction projects. It's designed to help Ontario's processors increase their capacity and competitiveness.

  • What it covers: New construction, major expansions of existing facilities, and modernizing production lines.

  • Who it's for: Businesses planning a large-scale project to create new processing capabilities. A bakery, beverage plant, or any food manufacturer would be a strong candidate.

  • Funding: Provides cost-share funding for up to a percentage of eligible project costs, with a cap of $3 million.

2. Agri-Tech Innovation Initiative
This program is focused on helping processors adopt new technology and equipment to improve efficiency.

  • What it covers: The purchase and installation of advanced equipment and technology that boosts productivity or saves energy.

  • Who it's for: New or expanding plants that need to invest in modern machinery, from automated packaging lines to high-efficiency ovens.

  • Funding: Offers non-repayable grants covering 35-50% of eligible costs, up to a maximum of $100,000.

Federal Programs

1. Strategic Innovation Fund (SIF)
This is a federal fund for large, game-changing projects that will have a major impact on their industry.

  • What it covers: Large-scale, transformative projects that involve significant capital investment, including new facility construction.

  • Who it's for: Companies planning major projects (often over $10 million) that will drive significant innovation and growth in Canada's food sector.

  • Funding: Support is determined on a case-by-case basis but is typically substantial.

2. FedDev Ontario Programs
This regional development agency provides support to help businesses in Southern Ontario grow and innovate.

  • What it covers: A wide range of activities, including facility expansion and technology adoption to scale up production.

  • Who it's for: Businesses in Southern Ontario looking to expand their operations and create jobs.

  • Funding: Typically offered as interest-free, repayable contributions (loans).

Beyond Grants: Your Construction Partner Makes the Difference

Securing a grant is a critical first step, but a successful project requires a construction partner who understands the food and beverage industry inside and out. Many grant applications are strengthened by having a detailed, realistic construction plan and budget in place.

That’s where HKC Construction comes in.

We are more than just builders; we are your partners in success. Our team has extensive experience navigating the specific requirements of food plant construction, from CFIA and FDA compliance to designing for optimal workflow and hygiene.

Our Design & Build and Construction Management services ensure a seamless process from the initial feasibility study to the final build, allowing you to focus on your business. We provide the expertise to ensure your new facility is built on time, on budget, and to the highest standards of quality and safety.

HKC Construction - Food Manufacturing Project Inquiry

Expert Food Plant Construction

DISCUSS YOUR FOOD MANUFACTURING PROJECT

We are leaders in building compliant, efficient, and scalable food & beverage processing plants. Tell us about your project to get a no-obligation consultation on grants, budgeting, and construction strategy.

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+1 (905) 565-1220
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info@hkcconstruction.com
Our Office
26/27-145 Traders Blvd E,
Mississauga, ON, L4Z 3L3

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